Thai Bambu Menu

We have many dishes for foreigner and also Thai, event for who can not eat spicy, we guarantee you will come back to have THAI FOOD here again.

T H A I L Ä N D S K A
V A R M R Ä T T E R

THAI MAIN COURSES

choose your hot before you eat

1. Pad Kra Prao Gai

Stir-fried chicken fillet, bamboo shoots, peppers, chili, garlic, onions, and basil.

2. Kao Pad

Fried rice, chicken fillet, vegetables, eggs, fresh coriander served with Nam Prik sauce.

3. Goong Kratiem

Shrimp stir-fried in oyster sauce and black pepper, garlic, and mixed vegetables.

4. Pad Tai Goong

Stir-fried rice noodles with tiger prawns, eggs, cabbage, carrots, garlic, leeks served with lemon and peanuts.

5. Paneng Curry

Chicken fillet in coconut milk, curry, peppers, carrots, and lime leaves.

6. Geang Ped

Chicken fillet with red curry, coconut milk, bamboo shoots, carrots, and sweet basil.

7. Keow Wan Nua

Shredded steak in green curry, coconut milk, bamboo shoots, carrots, and sweet basil.

8. Gai Saté

Grilled chicken skewers are served with peanut sauce.

9. Wok sichuan

Mixed vegetables, Sichuan pepper, chicken, or shrimp.

10. Nasi Gore

Fried rice with mixed vegetables, chicken,and shrimp.

11. Mala Tofu

Strong vegetarian stew with a lot of chilies.

12. Gai Med Mamuang

Stir-fried chicken fillet with mixed vegetables and cashews.

13. Gai Nam Prik Pow

Stir-fried chicken fillet with mixed vegetables, chili paste, and sweet basil.

14. Gai Pad King

Stir-fried chicken fillet with mixed vegetables, oyster sauce, and ginger.

15. KI Mau Nau

Whiskey marinated steak stir-fried in oyster sauce, garlic, chili, sweet basil, and mixed vegetables.

16. Dumplings

Released 8 pieces. Choose between chicken, pork, or vegetarian.

17. Goong Tod

Deep-fried Shrimp, Served with sweet and sour sauce.

159.-

THAILÄNDSKA SPECIALRÄTTER

The special Thai menu is LOCAL Thai food, we also have Thai dishes from Central, North East, and Northern of Thailand.

T H A I S O U P

18. Tom Yum Gai

Spicy chicken soup with coconut milk (or without coconut milk) chili paste, chili, lime leaf, lemon grass, onion, champignon and coriander.

189.-

19. Tom Yum Goong

Spicy chicken soup with coconut milk (or without coconut milk) chili paste, chili, lime leaf, lemon grass, onion, champignon and coriander.

209.-

20. Tom Sab Gra Dook Moo

Pork bone, chilli, onion, lime leaves, galangal, lemon grass, lime, spring onions and coriander.

189.-

W O K

21. Pad Krapow Moo Sab

Stir-fried minced pork in strong spices with garlic, onion, basil, bamboo shoots, long beans and chili.

189.-

22. Pad Krapow Nue Sab

Stir-fried minced meat in strongly spicy with garlic, onion, basil, bamboo shoots, long beans and chili.

199.-

23. Khai Jeaw Goong

Thai omelet with shrimp.

149.-

24. Kana Moo Krob

Fried crispy pork with Chinese broccoli, chili, garlic and oyster sauce.

219.-

N O O D L E S O U P

25. Guay Teaw Ped

Rice noodles, duck, coriander, beans, roasted garlic, celery, white pepper and morning glory.

209.-

26. Guay Teaw Gai

Rice noodles, chicken, coriander, beans, roasted garlic, celery, white pepper and morning glory.

149.-

27. Guay Teaw Moo

Rice noodles, pork, coriander, beans, roasted garlic, celery, white pepper and morning glory.

159.-

28. Guay Teaw Nue

Rice noodles, beef, coriander, beans, roasted garlic, celery, white pepper and morning glory.

169.-

29. Guay Teaw Goong

Rice noodles, shrimps, coriander, beans, roasted garlic, celery, cabbage, white pepper and morning glory.

209.-

30. Sukiyaki Ta Lay

Mixed seafood and squid with glass noodle, chinese cabbage, morning glory, bean sprouts, celery and sukiyaki sauce.

209.-

L A B

31. Lab Moo

Minced pork with dried chili flakes, mint, red onion, coriander, lime, fish sauce and roasted rice.

189.-

32. Lab Gai

Minced chicken with dried chili flakes, mint, red onion, coriander, lime, fish sauce and roasted rice.

189.-

33. Lab Ped

Chopped duck with dried chili, mint, red onion, coriander, lime, fish sauce and roasted rice.

219.-

N A M T O K

34. Nam Tok Moo

Grill pork with dried chili, mint, red onion, coriander, lime, fish sauce and roasted rice.

189.-

35. Nam Tok Nue

Grill beef with dried chili, mint, red onion, coriander, lime, fish sauce and roasted rice.

199.-

F R I E D

36. Nham Gra Dook Moo

Deep fried marinated pork bones, Served with ginger, peanut and fresh chilli.

189.-

37. Sai krok Isan

Deep fried Thai Isaan sausage, Served with ginger, peanut and fresh chilli.

189.-

38. Peek Gai Tod

Fried chicken wings, Served with Thai Spicy Sauce.

189.-

48. Kho Moo Yang

Grilled Pork Neck , Served with Thai Spicy Sauce.

.-

S O M T A M

PAPAYA SALLAD

39. Som tam Thai

Papaya salad , chili, peanuts, tomato, lemon and tamarind sauce and long beans.

189.-

40. Som Tam Boo Pla Ra

Papaya salad, chili, tomato, lemon and tamarind sauce, pickled fish, pickled Crab and long beans.

199.-

41. Tom Tadd

(Big Tray of Som Tam)
Papaya salad, chili, tomato, lemon and tamarind sauce, pickled fish, pickled crab and long beans , Served with mussels, shrimp, boiled eggs, rice noodles and pork rind.

279.-

42. Som Tom Shrimp

Papaya salad, fresh shrimp chili, tomato, lemon and tamarind sauce, pickled fish and long beans.

219.-

T H A I S A L L A D

43. Yum Hoo Moo

Pork (pig’s ears), chilli, onion, tomato, lime, spring onions and coriander.

189.-

44. Yum Ta Lay

Mixed seafood and squid with chili, garlic, onion, lime, spring onions, tomato, coriander and Thai special sauce.

219.-

45. Goong Chae Nam Pla

Fresh shrimp in fish sauce with garlic, chilli, mint and coriander.

219.-

46. Ta Lay Loug Jiim

Mixed seafood and squid scald , Served with Thai seafood sauce.

279.-

F I S H

47. Pla Tubtim Tod

Fried red tilapia fish with roasted garlic , Served with Thai Spicy Sauce.

M 269.- / L 299.-

48. Pae Za

Fried red tilapia fish with hot and sour chili paste soup, chinese cabbage, pak choi, long beans and morning glory.

M 269.- / L 299.-

49. Pla Neung Ma Now

Steamed red tilapia fish with lime, chili, garlic and coriander.

M 269.- / L 299.-

M U S T T R Y

50. Pla Tod Samun Prai

Fried red tilapia fish with Thai Herbs.

M 269.- / L 299.-

51. Pla Rad Prik

Fried red tilapia fish with chilli sauce.

M 269.- / L 299.-

52. CHU CHI Salmon

Fried salmon with red curry paste, coconut milk, lime leaves and chili.

199.-

53. Pad Ped Salmon

Stir-fried salmon in red curry paste with fingerroot, lime leaves, chili and sweet basil.

199.-

51. Pla Rad Prik

Fried red tilapia fish with chilli sauce.

M 269.- / L 299.-

52. CHU CHI Salmon

Fried salmon with red curry paste, coconut milk, lime leaves and chili.

199.-

N O O D L E W O K

54. Pad Se-ew

Rice noodles, egg and chinese broccoli.

55. Rad Naa

Rice noodles, egg and chinese broccoli
with sticky soup.

N E W M E N U

S M Å R Ä T T E R

VÅRRULLAR

Spring rolls chicken or vegetables 2 pieces , Served with sweet chili sauce.

85.-

DUMPLINGS

Dumplings chicken or vegetables 6 pieces.

85.-

FRITERAD KYCKLING

Deep-fried Chicken 6 ST, Served with sweet and sour sauce.

85.-

KYCKLINGSPETT

Chicken Skewers 2 pieces, Served with peanut sauce.

85.-

TOM YUM SOPPA

Spicy chicken or shrimp soup with coconut milk (or without coconut milk) chili paste, chili, lime leaf, lemon grass, onion, champignon, coriander and vegetables.

85.-

D R Y C K E S L I S T A

Enjoy for your meal with Thai Beer, Thai Drink and also Swedish Beer.

Ö L / B E E R

flaska / bottle

Singha Stor

(63 cl)
98.-

Singha liten

(33 cl)
62.-

FALCON

50 cl
68.-

TUBORG

50 cl
68.-

Eriksberg

50 cl
70.-

Carlsberg hof

33 cl
59.-

falcon fat

(40 cl / glass) 5.3%
62.-

blanc

(40 cl / glass) 5%
73.-

C I D E R

flaska / bottle

Somersby

33 cl
62.-

Breezer

33 cl
62.-

V I N / W I N E

glas / glass

Vin

helflaska / bottle
320.-

Barone

89.-

IL Nostro

89.-

Rosevin

89.-